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Page |
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1 |
Introduction |
1 |
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2 |
The Agricultural Residues: a Historical Perspective |
2 |
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3 |
Classification of the Agricultural Residues |
5 |
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4 |
Significance of Agricultural Residues |
7 |
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5 |
Evaluation of the Available Amounts of the Agricultural Residues in the Near East Region |
9 |
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5.1 |
The Seasonal Field Crops |
9 |
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5.1.1 |
Methodology |
9 |
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5.1.2 |
Estimation of the Residues of the Field Crops in the Near East Region |
10 |
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5.2 |
The Products of Pruning of Fruit Trees |
11 |
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5.2.1 |
Methodology |
11 |
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5.2.2 |
Estimation of the Residues of the Fruit Crops in the Near East Region |
13 |
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5.2.3 |
Vision of Fruit Plantations from a Life Cycle Perspective |
14 |
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6 |
A Methodology for the Propagation of Industrial Use of Agricultural Residues |
16 |
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7 |
A Future Perspective for the Use of the Potentialities of the Agricultural Residues in the Near East Region for Sustainable Development. |
18 |
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8 |
Examples of Modern Forms of Utilization of Agricultural Residues in the World |
22 |
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8.1 |
Methodology |
22 |
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8.2 |
Analysis and Discussion |
24 |
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9 |
A Proposed Strategy for Coordination of R & D and National Policies for the Use of Agricultural Residues for Sustainable Development of the Near East Region. |
27 |
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9.1 |
A Proposed Strategy for Coordination of R & D in the Near East Region |
27 |
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9.2 |
National Policies for the Use of Agricultural Residues for Sustainable Development in the Near East Region |
30 |
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10 |
References |
33 |
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Appendix I |
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Appendix II |
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